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Citric Acid is a versatile organic acid widely used as an acidulant, pH adjuster, flavor enhancer, chelating agent, and preservative aid. It is commonly used in food and beverages, cosmetics, pharmaceuticals, personal care products, bath bombs, soaps, detergents, and household cleaning formulations.
| Specification | Details |
|---|---|
| Product Name | Citric Acid |
| Chemical Name | 2-Hydroxypropane-1,2,3-tricarboxylic Acid |
| Chemical Formula | C₆H₈O₇ |
| CAS Number | 77-92-9 (Anhydrous) |
| Molecular Weight | 192.12 g/mol (Anhydrous) |
| Appearance | White Crystalline Powder / Crystals |
| Odor | Odorless |
| Taste | Strongly Sour / Acidic |
| Solubility | Highly Soluble in Water |
| Grade | Food / Pharmaceutical / Cosmetic / Technical Grade, depending on product |
| Function | Acidulant, pH Adjuster, Chelating Agent, Flavor Enhancer |
| Shelf Life | As specified by the manufacturer |
| Storage | Cool, Dry Place Away from Moisture |